Formulation:

• 1 cup flour
• 1 tbsp sugar
• 2 tsp baking powder
• 1/Four tsp salt
• 1 cup almond milk
• 1 egg
• 1 tbsp oil
• 1 half of tsp matcha powder
• 1/Three cup white chocolate chips

Instructions:

1. Mix flour, sugar, baking powder, matcha powder and salt.
2. In separate bowl, add milk, egg, oil and mix smartly.
3. Pour wet substances into bowl of dry substances, crawl to mix.
4. Fold in chocolate chips.
5. Scoop about 1/Four cup batter to flippantly oiled saucepan over medium-high heat.
6. Brown on both sides.
7. Serve straight.

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