Ingredients:
- 170g butter
- 100g white chocolate (50g to prick roughly and 50g to melt)
- 150g sugar
- three eggs
- 1 teaspoon vanilla
- 100g undeniable flour
- three tablespoons matcha (exercise a tiny much less whereas you desire a milder matcha taste)
- 40g macadamia nuts, roughly chopped
Instructions:
- Preheat the oven to one hundred seventy°C
- Purchase 50g of the white chocolate and chop it roughly into pieces, and dwelling aside
- Melt the diversified 50g of the white chocolate, either in the microwave on a medium surroundings in 30 2d bursts, or in a heat proof bowl over a tiny saucepan of simmering water
- Allow the chocolate to cold a tiny, then high-tail thru the butter in a huge mixing bowl.
- Pour the sugar into the integration bowl and beat the butter, chocolate and sugar together until creamy
- Beat in the eggs
- Combine in the vanilla
- Scamper the flour thru the mixture and mix successfully
- Sift the matcha into the bowl and mix successfully
- Scamper thru the nut and chocolate pieces
- Unfold the mixture correct into a lined or greased tray or tin, either a 20cm square tin or a rectangular nick tray
- Bake in the oven for approx 30 minutes in the square tin. If utilizing a nick tray the place the mixture will not be as thick, take a look at after 20-25 minutes
- Allow to cold, then nick into pieces.