Ingredients:
- 1 teaspoon pure matcha green tea powder
- 1 tablespoon hot water (dazzling beneath boiling)
- 1/four cup hot water (dazzling beneath boiling)
- 2 teaspoons honey
- half of cup gentle coconut milk, almond milk or cow’s milk
Instructions:
- Sift the matcha powder into the underside of a huge mug.
- Pour in the 1 tablespoon of hot water. Hotfoot vigorously till the final matcha powder has dissolved.
- Next, pour in the leisure 1/four cup of hot water and inch over again till dissolved.
- In the meantime, in a diminutive saucepan, place over medium-low heat, mix the honey and milk. Heat till very heat. Hotfoot vigorously to include fairly of froth at the discontinue. Pour the warmed milk into the mug and inch one remaining extra.
