Formula:
- Three/Four cup (170ml) milk of different – I aged unsweetened fortified soya milk
- 1/Four cup (50ml) boiling water
- half tsp matcha green tea powder
- 1 tsp vanilla extract
- 1 tbsp maple syrup or honey
Instructions:
- Add the matcha to a tumbler then pour over the boiling water. Mix successfully.
- Pour the milk into a tiny pan along with the vanilla and maple syrup.
- Heat except the milk begins to simmer. Grab off the warmth and pour into the glass.
- Assist warmth. Revel in!
