Components:

• 1 tablespoon sizzling water
• 1 tablespoon matcha powder
• 1 cup milk

Instructions:

1. 1. Hasten collectively sizzling water and matcha powder in a cramped heatproof pitcher till matcha has dissolved. Add milk and, the usage of the steam attachment on an espresso machine, heat and froth combination. Attend sizzling or over ice.

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