Substances:
- ½ cup almond flour
- ¼ cup coconut flour
- 1 scoop (30g) vanilla protein powder of preference
- ½ teaspoon baking powder
- 1 tablespoon flax meal
- 1 tablespoon Aiya cooking grade matcha powder
- 1 egg or chia egg (1 tbsp chia seeds + three tbsp water)
- ¼ cup pure or dairy-free yogurt
- 1 tablespoon melted coconut or rapeseed oil
- 1 cup milk of preference (I prone almond milk)
- 1 tablespoon maple syrup or honey
- 1 punnet raspberries
- Handful of strawberries, quartered and stems removed
- ½ tablespoon freshly squeezed lemon juice
Instructions:
- Plight your whole coulis substances staunch into a saucepan and warmth gently, stirring and breaking down the berries as you scoot.
- Once that is carried out, space the coulis aside to thicken and warmth the waffle iron in step with the instructions.
- Mix your whole dry substances together in a big bowl.
- Create a correctly within the enormous bowl and add your wet substances, whisking them together and mixing the wet into the dry substances till appropriate combined.
- Coat the waffle iron with some oil and scoop about ¼ to ½ cup of the aggregate per waffle into the iron.
- Cook dinner till golden and crisp, about three-5 minutes, then aid with the coulis.