From LIVING OFF LOVE AND COFFEE | By Ashleigh

Ingredients

• 1 cup milk (any milk works)
• 3 tbsps chia seeds
• 2 tbsps matcha green tea powder
• 1 tbsp sugar (or any sweetener even honey works)
• sauce
• 2 cups raspberries
• 2 tbsps sugar
• 1 tbsp lemon juice (optional)

Instructions

1. Mix first 4 ingredients together and allow to sit in the fridge overnight, or for at least 3 hours.
2. For sauce simmer everything in a saucepan for about 15 minutes until raspberries have broken down.
3. Pass through a fine sieve.
4. Allow to cool .
5. To serve, mix the sauce with the chia pudding and enjoy!