Formula:
- 1 lb unsalted butter (room temperature)
- 1 cup confectioners’ sugar
- 1 teaspoon salt
- 2 tablespoons inexperienced tea powder (matcha)
- four cups all-motive flour
Directions:
- Cream butter in the bowl of an electrical standing mixer the usage of the mosey attachment; add confectioner’s sugar and salt.
- Sift collectively the tea and flour and add to the butter combination; mix until merely integrated.
- Roll the dough out to about 1/three-plod thick between 2 objects of plastic wrap; switch to a baking sheet and chill until firm, on the least half-hour.
- Heat oven to 300 degrees.
- Keep conclude high share of plastic and minimize into desired shapes; re-roll excess dough as wanted; switch to a parchment-lined baking sheet.
- Bake for Sixteen minutes; rotate pan and bake for one other Sixteen minutes, or until they truthfully feel firm when scratched with a fingernail; clutch care no longer to let the sides brown; matcha shortbread cookies could presumably presumably also still preserve their inexperienced colour.
- Cool, and attend with inexperienced-tea or ginger ice cream.
