Ingredients:
- three/4 cup sweetened condensed milk
- 1 tablespoon matcha powder
- 1 teaspoon pure vanilla extract
- Pinch of pretty salt
- 1 cup cool heavy cream
- 12 mini slider buns, halved
- 1 broad egg white
- 1 tablespoon turbinado sugar
- 1 tablespoon mixed shaded and white sesame seeds
- 2 tablespoons raspberry jam
Instructions:
- Special tools: a 9-by-5-by-three-whisk steel loaf pan, chilled
- Lope collectively the condensed milk, matcha powder, vanilla and salt in a broad bowl and space aside.
- Whip the cream with an electrical mixer on medium-high velocity till firm peaks invent, about 2 minutes. Fold about 1/2 of cup of the whipped cream into the condensed milk mixture with a rubber spatula till mixed, and then fold the lightened mixture into the whipped cream till nicely blended. Pour into a chilled 9-by-5-by-three-whisk steel loaf pan, duvet with plastic wrap and freeze till precise and scoopable, about three hours or up to in a single day.
- Preheat an oven to 300 degrees F and line a baking sheet with parchment paper.
- Aim up each the bottoms and tops of the buns gash-aspect-down on the ready baking sheet and brush their tops with the egg white, then sprinkle the sugar and sesame seeds on the head buns and handiest sugar on the bottom buns. Bake till the tops are now no longer modern and the buns are honest a little bit toasted, about 5 minutes. Aim aside to wintry entirely.
- Spread 1/4 teaspoon raspberry jam on the gash-aspect of every bun 1/2. Scoop 1/4 cup of the ice cream onto every of the bottom buns, then sandwich with the final tops. Wrap and freeze till ready to serve, no longer no longer up to half-hour. The sandwiches would possibly presumably perhaps furthermore be frozen for up to three days.
