These dainty spritz cookies are so straightforward to accomplish and savory. They’re made with green tea and dipped in a lightweight green tea icing.
Substances:
- 2½ cups flour
- ½ cup granulated sugar
- ¼ teaspoon salt
- ½ teaspoon baking powder
- three particular person bags of green tea
- 1 cup (2 sticks) butter, softened
- 1 egg
- 1½ Tablespoons milk
- ½ teaspoon vanilla extract
- ⅓ cup water
- 1 cup confectioner’s sugar (powdered sugar)
- 2 teaspoons light corn syrup
Instructions:
- Preheat oven to 350°F.
- In a food processor, combine the flour, granulated sugar, salt, baking powder, and the contents of two of the tea bags. Mix until combined. Right here’s to interrupt down the tea leaves. If you happen to’re making now not possess a food processor, are attempting breaking the leaves down with a mortar and pestle or a coffee grinder.
- Switch the dry mixture into a medium mixing bowl and crawl in the butter, egg, milk, and vanilla extract. As a dough kinds, use your clear palms to fold the ingredients collectively until successfully-combined. A substantial dough clump ought to peaceable create.
- Ruin off devices of dough and send them via a cookie press onto a lightly-greased cookie sheet, following the cookie press instructions. If you happen to’re making now not possess a cookie press, test the notes for an quite quite so much of possibility.*
- Bake the cookies for 10-Quarter-hour until lightly golden on the underside, however make certain now not to over-cook. Wintry on the pan.
- Within the intervening time, put collectively some additional strength green tea. This must be carried out properly to accomplish certain the handiest flavor. Warmth ⅓ cup of water until fair earlier than it boils (190-195°F). You make now not want to use boiling water or this would possibly perchance per chance taste bitter. Steep one accumulate of tea in the water for 3 minutes, then contrivance end and let the tea frigid.
- As soon as the cookies and tea are cooled, put collectively the icing by mixing collectively the powdered sugar, 2 Tablespoons of the ready green tea, and a pair of teaspoons of light corn syrup.
- Dip 1/2 of the head of the cookie into the icing and declare it onto a portion of parchment paper. Function this for all of the cookies.**
- Let the icing harden earlier than serving. This would per chance assemble a couple hours, so conception accordingly. These are supreme for baking the evening earlier than an match.
