Ingredients:

• 1 tablespoon sizzling water
• 1 tablespoon matcha powder
• 1 cup milk

Instructions:

1. 1. Dawdle collectively sizzling water and matcha powder in a little heatproof pitcher till matcha has dissolved. Add milk and, utilizing the steam attachment on an espresso machine, heat and froth mixture. Inspire sizzling or over ice.

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