Green tea
Made from the same Camellia Sinensis that did not undergone withering and oxidation as oolong tea and black tea.

History

Tea consumption has its legendary origins in China dating back to more than 4,000 years ago. According to legend, green tea was first brewed in 2737 BC during the reign of Emperor Shennong
Steeping is the process of making a cup of tea; it is also referred to as brewing.

Brewing
1 tsp of green tea per cup

China

Green tea is the most popular form of tea in China

Zhejiang Province
Home to the most famous of all teas, Xi Hu Longjing (西湖龙井), as well as many other high-quality green teas.

Jiangsu Province
A Chinese famous tea also known as Green Snail Spring

Fujian Province
known for mountain-grown organic green tea as well as white tea and oolong tea.

Hubei Province
A steamed tea also known as Gyokuro (Jade Dew) in Japanese

Jiangxi Province

Anhui Province
Home to several varieties of tea, including three Chinese famous teas.

Sichuan Province
Also known as Meng Ding Cui Zhu or Green Bamboo

Shaanxi Province
A green tea from the Han Zhong

Japan

Green tea (緑茶 Ryokucha?) is ubiquitous in Japan and is commonly known simply as “tea” (お茶 ocha?).
Tea was first used in China, and in 1191, was brought to Japan by Myōan Eisai

16 Types of Green tea in Japan

Research and health effects

Prevent Cancer

Lower Risk of Cardiovascular Disease

Lowers Blood Sugar

Decreases Cholesterol

Inflammation
lower plasma levels of C-reactive protein levels

Mortality risk
Daily consumption of green tea is significantly associated with a lower risk of death from any cause

Weight loss
There is no conclusive evidence that green tea aids in weight loss

Toxicity
Moderate, regular, and habitual consumption of green tea is safe

Production

Green tea is processed and grown in a variety of ways, depending on the type of green tea desired.
As a result of these methods, maximum amounts of polyphenols and volatile organic compounds are retained, affecting aroma and taste.

2 Main Types
Grown in the Sun
Grown Under the Shade

Production by Country
80.8% China
9.5% Japan
6.8% Vietnam
2.1% Indonesia